Nov. 7: What was your worst Thanksgiving food fail?
Being only 19, I’ve never really cooked a Thanksgiving meal. I have helped with vegetables and things of that nature, however never done a whole meal. So, this food fail I’m going to be talking about actually occurred around Thanksgiving but wasn’t technically Thanksgiving food.
My junior year of high school, I was on crutches for about 5 weeks because I had injured my knee (to this day my doctor, orthopedic surgeon, and physical therapist have no idea what actually happened to my knee but it persists in giving me occasional pain). In my high school, when you are on crutches, in a wheelchair,etc. You are allowed to leave 5 minutes early from class with a friend so you can avoid all the hallway traffic.
There are 7 periods in a day so I had 7 different people bringing me to and from classes. While they enjoyed getting out of class 5 minutes earlier, after a while it was annoying lugging around 2 backpacks.
Basically, I decided to be a nice cripple and make everyone chocolate chip cookies. Over Thanksgiving break, I was able to hobble myself into the kitchen, find the biggest bowl we had and start a heaping 4 batches of cookies. Due to this insane amount of cookies being produced, I had pre measured every ingredient out so I didn’t miscalculate something later.
As I had finished mixing the ingredients and was ready to put the first 24 cookies in the oven, I remarked at how the cookies seemed a little darker than normal. I decided to ignore that fact and put them straight in the over.
15 minutes or however long later, I pulled the cookies out of the oven and was shocked to see piles of chocolate chips surrounded by burnt sugar. I immediately called my mom in to see what I had done wrong. She said I must not have put enough flour in the dough mix.
Looking around for a measuring cup to put the right amount of flour for the remaining cookies, I found the 8 cups of flour in the enormous measuring cup hidden behind my kitchen mixer.
I then asked my mom how many cups of flour I should put in the remaining mix. She had forgotten the amount I was baking and told me the amount I should put had I been making a normal amount of cookies. Not knowing this, I followed her instructions, put the flour in, and placed the next 24 cookies in the oven, hoping for better results.
After the next 15 minutes passed, I excitedly opened the oven to see perfect cookies! Just kidding, I saw the same as before only the burnt sugar was a mixture of burnt sugar and a hint of flour.
Completely defeated and not knowing how much flour I would have to put in now, I dumped out the cookie dough, washed my dishes, restocked my ingredients, and made an entire new batch. 4 hours and 3 tries later, I had 100 cookies ready for my friends, family, and myself of course to enjoy.
P.S. It has been 3 years and I still have not lived this down.
Here are the prompts for this week if you are following along 🙂
Nov. 7: What was your worst Thanksgiving food fail?
Nov. 8: If you could redo one moment in your life, what would it be and why? How would it change who you are now?
Nov. 9: What do you want to say to Hillary Clinton today?
Nov. 10: Did you celebrate or commemorate your divorce or a significant breakup? Would you ever?
Nov. 11: What are five funny (but real) things your current relationship has taught you?
Awww. It’s great that you never gave up. And in the end you created a masterpiece in the form of a chocolate chip cookie 🙂
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You just kept on trying, you go girl! The cookies in that last picture looks absolutely divine 😛
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